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  1. Taschenbuch
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    Chemistry of Thermal and Non-Thermal Food Processing Technologies provides the latest information...

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    Innovative Biorefinery Processes for Agri-Food Value Chains provides detailed information on bior...

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    Novel Food Fermentation Technologies provides a comprehensive overview of innovations in food fer...

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    Novel Food Fermentation Technologies provides a comprehensive overview of innovations in food fer...

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    Piper is the representative genus of family Piperaceae. Piper species are pan-tropical in distrib...

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    Ocimum species has been used as a traditional remedy for various ailments such as arthritis, bron...

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    This book comprises the proceedings of the International Conference on VLSI & Microwave and Wirel...

    219,66 €
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    This book comprises the proceedings of the International Conference on VLSI & Microwave and Wirel...

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    This brief provides a comprehensive overview of nanocarriers used for nanoencapsulation of bioact...

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