Erstverkaufstag: 13.03.2025

Imagine if you could follow in the footprints of the saints when they were alive, or walk around ...

Contains nineteen important essays by Professor F. W. Walbank, the recognized authority on Polybius.

This volume contains a selection of Professor F. W. Walbank's papers on classical Greco-Roman sub...

Anne Buckland's 1893 work provides a cross-cultural history of food and cookery, as well as recip...

This volume contains nineteen important essays related to the Greek historian Polybius by Profess...

This book, which was formed from The Hare Prize Essay for 1939, discusses the reign of Philip V o...

This scarce antiquarian book is a facsimile reprint of the original. Due to its age, it may conta...

Our Viands; whence they come and how they are cooked,- with a bundle of old Recipes from cooker...

Our Viands- Whence they come and how they are cooked, with a bundle of old recipes from cookery...

With extensive use of quotations from original source material, this book examines the political ...